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Zaxby’s Kickin’ Chicken Sandwich Recipe

Zaxby’s Kickin’ Chicken Sandwich Recipe

Zaxby’s Kickin’ Chicken Sandwich is a crispy fried chicken sandwich loaded with bold spices and creamy, tangy sauce.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 4 People
Course: Main Course
Cuisine: American
Calories: 520
Ingredients Equipment Method Notes

Ingredients
  

  • 4 boneless chicken breasts
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 2 tablespoons cornstarch
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon cayenne pepper
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • Oil for frying
  • 4 sandwich buns
  • Lettuce
  • Pickles

Equipment

  • Mixing bowls
  • Frying pan or deep fryer
  • Tongs
  • Paper towels
  • Meat thermometer

Method
 

Step 1: Marinate the Chicken
  1. I soak the chicken breasts in buttermilk for at least 30 minutes. This keeps the chicken juicy and tender.
    Zaxby’s Kickin’ Chicken Sandwich Recipe
Step 2: Prepare the Coating
  1. In a bowl, I mix flour, cornstarch, paprika, garlic powder, onion powder, cayenne, salt, and black pepper.
    Zaxby’s Kickin’ Chicken Sandwich Recipe
Step 3: Coat the Chicken
  1. I remove the chicken from the buttermilk and coat it well in the seasoned flour mixture. I press gently so the coating sticks.
    Zaxby’s Kickin’ Chicken Sandwich Recipe
Step 4: Fry the Chicken
  1. I heat oil to 350°F and fry the chicken until golden brown and fully cooked. It usually takes about 6 to 7 minutes per side.
    Zaxby’s Kickin’ Chicken Sandwich Recipe
Step 5: Assemble the Sandwich
  1. I place the crispy chicken on a bun, add lettuce, pickles, and my favorite spicy ranch-style sauce. Then I close it up and serve it hot.
    Zaxby’s Kickin’ Chicken Sandwich Recipe

Notes

  • I love serving this sandwich with crispy fries or coleslaw.
  • You can also pair it with onion rings or a simple side salad.