Go Back
Yard House Spinach Dip Recipe

Yard House Spinach Dip Recipe

Hey, Welcome to the Yard House Spinach Dip Recipe. Yard House Spinach Dip is a creamy, cheesy, hot appetizer that brings together tender spinach, melted cheese, and a rich, comforting flavor in every bite.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 6 people
Course: Appetizer
Cuisine: American
Calories: 260
Ingredients Equipment Method Notes

Ingredients
  

  • 2 cups frozen spinach thawed and drained
  • 8 ounces cream cheese
  • ½ cup sour cream
  • ¼ cup mayonnaise
  • 1 cup shredded mozzarella cheese
  • ½ cup grated Parmesan cheese
  • 2 garlic cloves minced
  • ½ teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • ¼ teaspoon crushed red pepper optional

Equipment

  • Mixing bowl
  • Baking dish
  • Spatula
  • Oven
  • Whisk
  • Measuring cups

Method
 

Step 1: Prepare the Spinach
  1. Squeeze all extra water from the thawed spinach. Removing moisture keeps the dip thick and creamy.
    Yard House Spinach Dip Recipe
Step 2: Combine the Base
  1. In a mixing bowl, combine mayonnaise, sour cream, and cream cheese. Whisk until smooth and creamy.
    Yard House Spinach Dip Recipe
Step 3: Add Seasonings
  1. Mix in garlic, onion powder, salt, pepper, and crushed red pepper. Stir well to blend everything.
    Yard House Spinach Dip Recipe
Step 4: Add Spinach and Cheese
  1. Add the spinach, mozzarella, and Parmesan. Fold everything together with a spatula.
    Yard House Spinach Dip Recipe
Step 5: Bake the Dip
  1. Spread the mixture into a baking dish and bake at 350°F for 20 minutes until bubbling and golden.
    Yard House Spinach Dip Recipe

Notes

You can serve this warm spinach dip with crispy tortilla chips, toasted baguette slices, pita chips, or fresh veggies.