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Texas Roadhouse Salmon Recipe

Texas Roadhouse Salmon Recipe

Welcome to the Texas Roadhouse Salmon Recipe. Texas Roadhouse Salmon is a juicy, perfectly seasoned grilled fish dish that bursts with smoky and savory flavors.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 people
Course: Main Course
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

  • 4 fresh salmon fillets 6 oz each
  • 2 tbsp olive oil
  • 2 tbsp soy sauce
  • 2 tbsp lemon juice
  • 1 tbsp brown sugar
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1 tsp black pepper
  • ½ tsp salt
  • 1 tbsp fresh parsley chopped
  • Lemon slices for garnish

Equipment

  • Grill or grill pan
  • Mixing bowl
  • Measuring spoons
  • Basting brush
  • Tongs
  • Serving plate

Method
 

Step 1: Prepare the marinade
  1. In a bowl, whisk together olive oil, soy sauce, lemon juice, brown sugar, garlic powder, paprika, salt, and pepper.
    Texas Roadhouse Salmon Recipe
Step 2: Marinate the salmon
  1. Place salmon fillets in a shallow dish. After covering them with the marinade, leave them for at least fifteen minutes.
    Texas Roadhouse Salmon Recipe
Step 3: Preheat the grill
  1. Heat your grill or grill pan to medium-high heat. Lightly oil the grates to prevent sticking.
    Texas Roadhouse Salmon Recipe
Step 4: Grill the salmon
  1. Place salmon skin-side down on the grill. Cook for 5–6 minutes per side until flaky and golden brown.
    Texas Roadhouse Salmon Recipe
Step 5: Garnish and serve
  1. Transfer to a serving plate. Garnish with parsley and lemon slices before serving hot.
    Texas Roadhouse Salmon Recipe

Notes

Serve Texas Roadhouse Salmon with buttery mashed potatoes, seasoned rice, or grilled vegetables for a balanced meal.