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Texas Roadhouse Peppercorn Sauce Recipe

Texas Roadhouse Peppercorn Sauce Recipe

Hey, Welcome to the Texas Roadhouse Peppercorn Sauce Recipe. Texas Roadhouse Peppercorn Sauce is a rich, creamy, peppery sauce that brings steak to life with bold flavor.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 People
Course: Side Dish
Cuisine: American
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

  • 2 tablespoons butter
  • 1 tablespoon crushed black peppercorns
  • 2 garlic cloves minced
  • 1 cup beef broth
  • 1 cup heavy cream
  • 1 teaspoon Worcestershire sauce
  • 1 pinch salt
  • 1 teaspoon Dijon mustard

Equipment

  • Saucepan
  • Wooden spoon
  • Measuring cups
  • Measuring spoons
  • Whisk

Method
 

Step 1: Melt the Butter
  1. Melt butter in a saucepan over medium heat and add garlic. Cook until fragrant.
    Texas Roadhouse Peppercorn Sauce Recipe
Step 2: Add Peppercorns
  1. Stir in crushed peppercorns to release flavor.
    Texas Roadhouse Peppercorn Sauce Recipe
Step 3: Pour Broth
  1. Add beef broth and simmer until reduced slightly.
    Texas Roadhouse Peppercorn Sauce Recipe
Step 4: Add Cream
  1. Pour in heavy cream and whisk until smooth and thickened.
    Texas Roadhouse Peppercorn Sauce Recipe
Step 5: Season the Sauce
  1. Add Worcestershire sauce, Dijon mustard, and salt. Simmer until creamy.
    Texas Roadhouse Peppercorn Sauce Recipe

Notes

Serve this peppercorn sauce over grilled steak, seared chicken, or juicy pork chops for a restaurant-quality meal.