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Egg Bites Recipe No Cottage Cheese

Egg Bites Recipe No Cottage Cheese

Hey, Welcome to the Egg Bites Recipe No Cottage Cheese. Egg Bites are soft and fluffy mini egg muffins baked to perfection without cottage cheese.
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Prep Time 10 minutes
Cook Time 18 minutes
Total Time 28 minutes
Servings: 6 People
Course: Breakfast
Cuisine: American
Calories: 95
Ingredients Equipment Method Notes

Ingredients
  

  • 6 large eggs
  • ¼ cup heavy cream
  • ½ cup shredded cheddar cheese
  • ¼ cup chopped spinach
  • ¼ cup diced bell pepper
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • ¼ teaspoon garlic powder
  • Olive oil or cooking spray

Equipment

  • Muffin pan
  • Mixing bowl
  • Whisk
  • Measuring cups
  • Measuring spoons
  • Oven

Method
 

Step 1: Prepare the pan
  1. Preheat your oven to 350°F. Lightly grease your muffin pan with cooking spray or a little olive oil.
    Egg Bites Recipe No Cottage Cheese
Step 2: Mix the base
  1. Whisk eggs, heavy cream, salt, pepper, and garlic powder in a bowl until smooth and airy.
    Egg Bites Recipe No Cottage Cheese
Step 3: Add vegetables and cheese
  1. Stir in spinach, bell pepper, and shredded cheddar cheese. Mix gently.
    Egg Bites Recipe No Cottage Cheese
Step 4: Fill the muffin cups
  1. Pour the mixture evenly into the muffin pan, filling each cup about three-fourths full.
    Egg Bites Recipe No Cottage Cheese
Step 5: Bake
  1. Bake for 16 to 18 minutes until the egg bites are set and lightly golden around the edges.
    Egg Bites Recipe No Cottage Cheese
Step 6: Cool and serve
  1. Let them cool for 5 minutes before removing. Serve warm or store for meal prep.
    Egg Bites Recipe No Cottage Cheese

Notes

You can enjoy these egg bites with fresh fruit, crispy bacon, warm toast, or a simple green salad. They also pair well with coffee or juice.