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Denny's Zesty Nachos Recipe

Denny’s Zesty Nachos Recipe

Welcome to the Denny’s Zesty Nachos Recipe. Denny’s Zesty Nachos is a mouthwatering appetizer featuring crispy tortilla chips topped with melted cheese, spicy jalapeños, seasoned beef, and tangy pico de gallo.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 people
Course: Appetizer
Cuisine: American
Calories: 480

Ingredients
  

  • Tortilla chips
  • Ground beef
  • Taco seasoning
  • Shredded cheddar cheese
  • Shredded Monterey Jack cheese
  • Pickled jalapeño slices
  • Diced tomatoes
  • Diced onions
  • Sour cream
  • Pico de gallo
  • Olive oil
  • Salt
  • Fresh cilantro optional

Equipment

  • Baking sheet
  • Skillet
  • Spatula
  • Mixing bowl
  • Oven
  • Cheese grater
  • Serving plate

Method
 

Step 1: Cook the Ground Beef
  1. In a skillet, heat the olive oil over medium heat. Add ground beef and cook until browned. Add a little water and taco seasoning and stir. Cook for 2–3 minutes until the seasoning blends well.
    Denny's Zesty Nachos Recipe
Step 2: Prepare the Nacho Base
  1. Spread tortilla chips evenly on a baking sheet. Make sure they overlap slightly to create a strong base for the toppings.
    Denny's Zesty Nachos Recipe
Step 3: Add the Cheese and Toppings
  1. Sprinkle both kinds of cheese over the chips. Add cooked beef, onions, and jalapeños evenly.
    Denny's Zesty Nachos Recipe
Step 4: Bake Until Melty
  1. Bake in a preheated oven at 375°F for about 8–10 minutes or until the cheese is fully melted and bubbly.
    Denny's Zesty Nachos Recipe
Step 5: Add Fresh Toppings and Serve
  1. Remove from the oven. Top with diced tomatoes, pico de gallo, and a dollop of sour cream. Garnish with cilantro if you like. Serve immediately while warm and gooey.
    Denny's Zesty Nachos Recipe

Notes

You can serve these Denny’s Zesty Nachos as a game-day snack, a party appetizer, or even a weekend movie-night treat.