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Cookout Quesadilla Sauce Recipe

Cookout Quesadilla Sauce Recipe

Welcome to the Cookout Quesadilla Sauce Recipe. Cookout Quesadilla Sauce is a creamy, tangy, and slightly spicy dipping sauce that pairs perfectly with grilled quesadillas or even burgers and fries.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 people
Course: Sauce
Cuisine: American
Calories: 160
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup mayonnaise
  • 1/4 cup sour cream
  • 2 tablespoons ketchup
  • 1 teaspoon hot sauce
  • 1 tablespoon lemon juice
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Equipment

  • Mixing bowl
  • Whisk
  • Measuring spoons
  • Measuring cups
  • Airtight container

Method
 

Step 1: Mix the base ingredients
  1. In a mixing bowl, combine mayonnaise, sour cream, and ketchup. Stir until you get a smooth, creamy texture.
    Cookout Quesadilla Sauce Recipe
Step 2: Add flavor
  1. Add hot sauce, lemon juice, garlic powder, onion powder, paprika, cayenne pepper, salt, and black pepper. Mix everything well to blend the flavors evenly.
    Cookout Quesadilla Sauce Recipe
Step 3: Taste and adjust
  1. Taste the sauce. If you like it spicier, add more hot sauce or cayenne pepper. Adapt the lemon juice or salt to your personal preference.
    Cookout Quesadilla Sauce Recipe
Step 4: Chill before serving
  1. Transfer the sauce into an airtight container and refrigerate for at least 30 minutes. Chilling enhances the flavor and consistency.
    Cookout Quesadilla Sauce Recipe

Notes

Serve this creamy sauce with quesadillas, grilled chicken, or burgers. It also works great as a dip for fries or onion rings.