Ingredients
Equipment
Method
Step 1: Prepare the Glass
- Chill your margarita glasses by filling them with ice water. Let them sit while you prepare the drink. This helps keep your margarita cold longer.

Step 2: Mix the Drink
- In a cocktail shaker, combine tequila, triple sec, Maui mix, and pineapple juice. Add ice cubes and shake well for about 20 seconds until chilled.

Step 3: Pour and Layer
- Discard the ice water from the glasses. Strain the margarita mixture into each glass filled with fresh ice. To achieve a layered look, slowly drizzle grenadine.

Step 4: Garnish and Serve
- Add a cherry or a slice of pineapple as a garnish. Serve immediately and enjoy your tropical homemade Cheddars Maui Margarita.

Notes
Serve the Cheddars Maui Margarita chilled in a salted-rim glass with tropical garnishes like pineapple wedges or orange slices.
