Hey, Welcome to the Logan’s Roadhouse Grilled Chicken Recipe. Logan’s Roadhouse Grilled Chicken is a juicy, smoky, and well-seasoned steakhouse-style grilled chicken loved for its bold flavour.
I still remember ordering this chicken at Logan’s Roadhouse and thinking how simple yet satisfying it tasted.
If you love hearty grilled meals as I do, you are going to enjoy making this at home with me.
Recipe Overview
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4
Cuisine: American
Category: Main Dish
History and Origin
Grilled chicken has always been a staple in American steakhouses. Logan’s Roadhouse made its version popular by focusing on bold seasoning and open flame grilling, giving diners a lighter option without sacrificing flavour.
What does Logan’s Roadhouse Grilled Chicken taste like?
This chicken tastes juicy, smoky, and savoury. You will notice a bold grilled flavour with a slightly buttery finish that feels comforting and filling without being heavy.
By the way, you can also try Logan’s Roadhouse Fried Mushrooms Recipe.
Logan’s Roadhouse Grilled Chicken Ingredients
You will need the following ingredients to start making the Best Logan’s Roadhouse Grilled Chicken Recipe:
| Ingredient | Quantity |
|---|---|
| Boneless chicken breasts | 4 pieces |
| Olive oil | 3 tablespoons |
| Lemon juice | 2 tablespoons |
| Garlic powder | 1 teaspoon |
| Onion powder | 1 teaspoon |
| Paprika | 1 teaspoon |
| Dried oregano | 1 teaspoon |
| Salt | 1 teaspoon |
| Black pepper | ½ teaspoon |
| Butter | 2 tablespoons |
Equipment Needed
Also, gather the following equipment, as they are necessary to craft your Easy Logan’s Roadhouse Grilled Chicken Recipe:
- Grill pan or outdoor grill
- Mixing bowl
- Tongs
- Basting brush
- Meat thermometer
How to Make Logan’s Roadhouse Grilled Chicken Recipe
Step 1: Prepare the marinade
I mix olive oil, lemon juice, garlic powder, onion powder, paprika, oregano, salt, and black pepper in a bowl. This simple marinade brings that steakhouse flavour you love.
Step 2: Marinate the chicken
I coat the chicken breasts evenly with the marinade. I let them rest for at least 15 minutes so the flavours soak in well.
Step 3: Preheat the grill
I preheat my grill or grill pan over medium heat. A hot grill helps lock in juices and gives those beautiful grill marks.
Step 4: Grill the chicken
I place the chicken on the grill and cook it for about 6 to 7 minutes per side. I flip once and brush with butter for extra flavour.
Step 5: Rest and serve
I remove the chicken once it reaches a safe internal temperature. I let it rest for a few minutes before serving so it stays juicy.
Recipe Card
🍗 Logan’s Roadhouse Grilled Chicken Recipe
Ingredients
Equipment
Method
- I mix olive oil, lemon juice, garlic powder, onion powder, paprika, oregano, salt, and black pepper in a bowl. This simple marinade brings that steakhouse flavor you love.
- I coat the chicken breasts evenly with the marinade. I let them rest for at least 15 minutes so the flavors soak in well.
- I preheat my grill or grill pan over medium heat. A hot grill helps lock in juices and gives those beautiful grill marks.
- I place the chicken on the grill and cook it for about 6 to 7 minutes per side. I flip once and brush with butter for extra flavor.
- I remove the chicken once it reaches a safe internal temperature. I let it rest for a few minutes before serving so it stays juicy.
Notes
Nutritional Information
Below, I have listed the nutritional information for the Logan’s Roadhouse Grilled Chicken Recipe:
| Nutrient | Amount (per serving) |
|---|---|
| Calories | 280 kcal |
| Protein | 32 g |
| Fat | 14 g |
| Carbohydrates | 3 g |
| Fiber | 0 g |
| Sodium | 520 mg |
Serving Suggestions
I love serving this grilled chicken with mashed potatoes, steamed vegetables, or a fresh garden salad.
You can also slice it and use it for sandwiches or wraps when you want something quick and filling.
Storage Tips
If you have leftovers, store the chicken in an airtight container in the fridge. It stays good for up to 3 days. I reheat it gently to keep it juicy.
Tips to Make Logan’s Roadhouse Grilled Chicken Extra Juicy
I always say juicy chicken starts with small details. From pounding the chicken evenly to resting it after grilling, these simple tips help you avoid dry meat and get that steakhouse-style tenderness every time you cook it at home.
Best Marinade Secrets for Steakhouse-Style Flavour
The marinade is where the magic happens. I explain why oil, acid, and spices work together and how long you really need to marinate.
Once you understand this, you can adjust flavours confidently without losing that classic Logan’s Roadhouse taste.
Indoor Grill vs Outdoor Grill for This Recipe
You do not need fancy equipment to enjoy this chicken. I share my experience using both an outdoor grill and a grill pan so you can decide what works best for your kitchen, weather, and schedule without compromising flavour.
Common Mistakes to Avoid While Grilling Chicken
I have made these mistakes myself, so you do not have to. From flipping too often to cooking on low heat, this section helps you avoid the most common grilling errors that lead to dry or bland chicken.
How to Check Chicken Doneness Without Guesswork
Food safety matters, especially with chicken. I walk you through easy ways to check doneness using a thermometer and visual cues so you feel confident serving perfectly cooked chicken every single time.
Flavour Variations You Can Try at Home
Once you master the base recipe, you can have fun with it. I share simple seasoning twists like smoky BBQ, garlic herb, or spicy Cajun so you can keep this grilled chicken exciting for weekly meals.
Best Side Dishes to Serve With Grilled Chicken
A great main dish deserves the right sides. I talk about classic steakhouse pairings and lighter options so you can build a complete, satisfying meal that feels restaurant-quality right at home.
Conclusion
This Logan’s Roadhouse Grilled Chicken Recipe is simple, flavorful, and perfect for busy weeknights. I love how easy it is to bring steakhouse flavour straight into your kitchen.
With these lines, we come to the end of the article. If you like this recipe, then please rate this post with 5 stars at the end of the FAQs section, and don’t forget to share it with your loved ones!
Happy Cooking!
Frequently Asked Questions (FAQs)
Can I use chicken thighs instead of breasts?
Yes, you can use boneless thighs. They will be even juicier.
Do I need an outdoor grill for this recipe?
No, a grill pan works perfectly well at home.
How do I know the chicken is fully cooked?
The chicken should reach a safe internal temperature and look white inside.
Can I marinate the chicken overnight?
Yes, overnight marinating adds even more flavour.
Is this recipe good for meal prep?
Yes, it stores well and reheats easily for quick meals.
You will also like the Logan’s Roadhouse Blue Cheese Dressing Recipe.
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