😋Logan’s Roadhouse Chicken Recipe

Hey, Welcome to the Logan’s Roadhouse Chicken Recipe. Logan’s Roadhouse Chicken is a juicy, well-seasoned steakhouse-style grilled chicken loved across the United States.

I still remember ordering chicken at Logan’s Roadhouse and being surprised by how flavorful it was.

I knew you would love this too. So I tested it at home until it tasted just right. Now I am sharing it with you.

Recipe Overview

Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4
Cuisine: American
Category: Main Dish

History and Origin

Logan’s Roadhouse is known for bold steakhouse flavors across the United States. Their chicken dishes were created for guests wanting lighter options without losing taste.

Over time, this grilled chicken became popular for its seasoning, tenderness, and reliable comfort food appeal.

What does Logan’s Roadhouse Chicken taste like?

This chicken tastes juicy, smoky, and savory with a buttery finish. You get bold seasoning in every bite.

The outside is lightly charred while the inside stays moist. It feels hearty like steakhouse food but still light enough for everyday meals.

By the way, you can also try the Logan’s Roadhouse Chopped Steak Recipe.

Logan’s Roadhouse Chicken Recipe Ingredients

You will need the following ingredients to start making the Best Logan’s Roadhouse Chicken Recipe:

Ingredient	Quantity
Boneless chicken breasts	4 pieces
Olive oil	2 tablespoons
Garlic powder	1 teaspoon
Onion powder	1 teaspoon
Paprika	1 teaspoon
Black pepper	½ teaspoon
Salt	1 teaspoon
Dried oregano	½ teaspoon
Butter	2 tablespoons
Lemon juice	1 tablespoon

Equipment Needed

Also, gather the following equipment, as they are necessary to craft your Easy Logan’s Roadhouse Chicken Recipe:

• Grill pan or outdoor grill
• Mixing bowl
• Tongs
• Meat thermometer
• Basting brush

How to Make Logan’s Roadhouse Chicken Recipe

Step 1: Prepare the seasoning

I mix olive oil, garlic powder, onion powder, paprika, salt, pepper, and oregano in a bowl. This creates that classic steakhouse flavor you love.

Step 2: Season the chicken

I coat the chicken evenly with the seasoning mix. You should massage it well so every bite tastes perfect.

Step 3: Preheat the grill

I heat my grill or grill pan over medium heat. A hot surface helps lock in the juices.

Step 4: Grill the chicken

I place the chicken on the grill and cook for 6 to 7 minutes per side. You want nice grill marks and juicy meat.

Step 5: Add butter and lemon

I brush melted butter and lemon juice on top during the last minute. This gives that restaurant-style finish.

Step 6: Rest and serve

I let the chicken rest for 5 minutes. This keeps it juicy when you cut into it.

Recipe Card

Nutritional Information

Below, I have listed the nutritional information for the Logan’s Roadhouse Chicken Recipe:

Nutrient	Amount per Serving
Calories	320 kcal
Protein	35 g
Fat	18 g
Carbohydrates	3 g
Fiber	0 g
Sodium	620 mg

Serving Suggestions

I love serving this chicken with mashed potatoes, steamed veggies, or a fresh salad. You can also slice it for wraps or sandwiches.

It works great for family dinners or weekend grilling when you want something filling but simple.

Storage Tips

If you have leftovers, store the chicken in an airtight container. Keep it in the refrigerator for up to 3 days.

Reheat gently in a pan or microwave. Add a little butter to keep it moist while reheating.

Why Logan’s Roadhouse Chicken Is So Popular in the United States

I have noticed this Logan’s Roadhouse Chicken Recipe is loved because it delivers bold steakhouse flavor without feeling heavy.

You get juicy meat, smoky seasoning, and that comforting grilled taste Americans enjoy at family dinners, backyard cookouts, and casual restaurant meals.

Secret Behind That Steakhouse Style Chicken Flavor

The real magic comes from simple seasonings used the right way. I focus on oil, spices, and proper heat so you taste flavor in every bite.

You do not need fancy marinades to get that classic Logan’s Roadhouse style taste.

Best Chicken Cuts to Use for This Recipe

I prefer boneless chicken breasts because they cook evenly and stay juicy. You can also use thighs if you like a richer flavor.

I always recommend choosing fresh chicken so you get the best texture and restaurant-style results at home.

How I Keep the Chicken Juicy Every Single Time

I never rush the cooking process. Medium heat and resting time are key. When you let the chicken rest, the juices stay inside.

You will notice the difference when you cut into it and see how moist it stays.

Common Mistakes to Avoid While Grilling Chicken

I have made these mistakes before, so you do not have to. Cooking on very high heat, skipping rest time, or flipping too often can dry out chicken.

Follow the steps calmly, and you will get perfect results every time.

Can You Make Logan’s Roadhouse Chicken Without a Grill?

Yes, you absolutely can. I often use a grill pan or even a cast-iron skillet when grilling outside is not possible.

You still get great flavor, nice color, and juicy chicken using simple stovetop cooking methods.

Conclusion

This Logan’s Roadhouse Chicken Recipe is easy, flavorful, and perfect for home cooking. I love how it brings steakhouse taste straight to your kitchen.

You get juicy chicken without complicated steps. I know you will enjoy making this again and again.

With these lines, we come to the end of the article. If you like this recipe, then please rate this post with 5 stars at the end of the FAQs section, and don’t forget to share it with your loved ones!

Happy Cooking!

Frequently Asked Questions (FAQs)

You will also like the Logan’s Roadhouse Croutons Recipe.