Cannabutter Hard Candy Recipe

Hey, Welcome to the Cannabutter Hard Candy Recipe. Cannabutter Hard Candy is a sweet, melt-in-your-mouth treat made by combining sugar, corn syrup, flavoring, and a small amount of cannabutter.

If you’ve ever tried cannabis edibles, you already know how long-lasting and smooth the effects can feel compared to smoking.

I wanted to recreate that at home, and guess what? I nailed it! Today, I’m sharing the easiest way to make this delightful recipe right in your kitchen.

Recipe Overview

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 30 pieces
Cuisine: American
Category: Edibles

History and Origin

Edible cannabis has been around for centuries, originally used in ancient cultures for spiritual and medicinal purposes. Modern cannabis candies became popular in dispensaries in the United States.

Hard candies are a favorite because they are convenient, pre-portioned, discreet, and offer a slower release compared to baked edibles.

What does Cannabutter Hard Candy taste like?

Cannabutter Hard Candy tastes sweet, silky, and smooth. The flavor depends on your extract or flavoring, like strawberry or green apple.

The cannabutter adds a mild herbal note. If you choose a strong flavoring, the cannabis taste becomes subtle.

By the way, you can also try the Ruby Tuesday Hickory Bourbon Sauce Recipe.

Cannabutter Hard Candy Ingredients

You will need the following ingredients to start making the Best Cannabutter Hard Candy Recipe:

Ingredient	Quantity
Granulated sugar	2 cups
Light corn syrup	⅔ cup
Water	½ cup
Cannabutter (melted)	1 to 2 teaspoons
Gel food coloring	A few drops (optional)
Candy flavoring extract (any flavor)	½ teaspoon
Powdered sugar (for dusting)	2 tablespoons

Equipment Needed

Also, gather the following equipment, as they are necessary to craft your Easy Cannabutter Hard Candy Recipe:

• Heavy saucepan
• Candy thermometer
• Silicone candy molds
• Whisk
• Measuring spoons and cups
• Parchment paper

How to Make Cannabutter Hard Candy Recipe

Step 1: Heat the sugar mixture

Add sugar, corn syrup, and water to a saucepan. Stir gently and heat on medium until the sugar dissolves.

Step 2: Bring to hard crack stage

Place a candy thermometer in the mixture. Cook until it reaches 300°F without stirring.

Step 3: Add cannabutter and flavor

Remove from heat. Stir in melted cannabutter, flavoring extract, and optional food coloring.

Step 4: Pour into molds

Quickly pour the mixture into silicone molds. Allow the candy to cool and harden.

Step 5: Dust and store

Remove from molds and gently dust with powdered sugar to prevent sticking.

Recipe Card

Nutritional Information

Below, I have listed the nutritional information for the Cannabutter Hard Candy Recipe:

Nutrition	Amount (per piece)
Calories	40
Carbohydrates	10 g
Sugar	9 g
Fat	0.5 g
Protein	0 g

Serving Suggestions

Enjoy one piece at a time and wait at least 90 minutes before consuming another. Hard candies are great for discreet use.

You can also offer a non-cannabis version for guests. If cannabis is involved, remind everyone that they are edibles. Label the container clearly.

Storage Tips

Store the candies in an airtight jar in a cool and dark place. Keep away from heat or sunlight, as they may melt or lose shape.

You can refrigerate them if you live in a warm area. Keep out of children’s and pets’ reach.

Tips For Controlling Potency

If you are new to making edibles, controlling potency is important. Start with a low amount of cannabutter and increase only after testing a small batch.

Remember, it is always easier to add more later than to reduce the strength once the candy is made.

Best Flavors To Use For This Candy

You can use any candy flavoring you like, but strong flavors like cherry, watermelon, and green apple work best.

These flavors help mask the herbal notes of cannabutter. Try different flavors in small batches to find your favorite.

Troubleshooting Common Mistakes

Cannabutter Hard Candy Recipe making can feel tricky at first. If your candy becomes cloudy or sticky, it usually means the mixture was not heated to the correct temperature.

Always use a candy thermometer and avoid stirring once the syrup starts boiling.

Safety Tips While Making Hard Candy

Hot sugar syrup can cause burns very quickly, so work carefully. Keep kids and pets away, and make sure your workspace is clean.

Wear oven gloves when pouring into molds since the mixture stays extremely hot until cooled.

How To Calculate MG Per Candy

If you want consistent potency, break down the total milligrams of THC in your cannabutter, then divide by the number of candy pieces you make.

This helps you know exactly how strong each piece is before serving or enjoying it yourself.

Flavor Variations You Can Try

You can get creative with flavor combinations. Try mixing fruity flavors or adding citric acid for a sour finish.

You can divide the hot mixture into smaller bowls and add different flavorings, creating multiple candy varieties in one single batch.

Why Temperature Matters

The temperature of the sugar mixture determines whether your Cannabutter Hard Candy Recipe becomes chewy or hard. Reaching the hard crack stage at 300°F ensures that the pieces solidify correctly.

Using a thermometer removes the guesswork and makes your candy turn out perfectly every time.

Conclusion

Making Cannabutter Hard Candy Recipe at home is simple, fast, and customizable. You control the flavor and strength. Just remember, start with a low dose and enjoy responsibly.

With these words, we came to the end of this article. If you like this recipe, then please rate this post with 5 stars at the end of the FAQs section, and don’t forget to share it with your loved ones!

Happy Cooking!

Frequently Asked Questions (FAQs)

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