Brioche Ice Cream Sandwich Recipe – Croque Glace

Brioche Ice Cream Sandwich Recipe - Croque Glace

Hey, Welcome to the Brioche Ice Cream Sandwich Recipe – Croque Glace. Brioche Ice Cream Sandwich – Croque Glace is a French-style dessert where warm, buttery brioche hugs cold, creamy ice cream.

If you’ve ever had this dreamy treat at a French bakery or Disney’s Epcot, you already know how the contrast between hot and cold melts your heart.

I wanted to recreate that at home, and guess what? I nailed it! Today, I’m sharing the easiest way to make this heavenly recipe right in your kitchen.

Recipe Overview

Prep Time: 10 minutes
Cook Time: 3 minutes
Total Time: 13 minutes
Servings: 4
Cuisine: French
Category: Dessert

History and Origin

The Croque Glace originated in France and gained popularity for its unique concept, a grilled brioche sandwiching a scoop of ice cream.

It blends the warmth of fresh bread with the chill of gelato, offering a delightful contrast. Disney popularized it further by serving this treat at their French Pavilion in Epcot. By the way, you can also try the Little Caesars Pizza Dough Recipe.

Ingredients

You will need the following ingredients to start making the Best Brioche Ice Cream Sandwich Recipe – Croque Glace:

IngredientQuantity
Brioche buns or slices4
Ice cream (any flavor)4 scoops
Butter (softened)2 tablespoons
Chocolate sauce (optional)As desired
Sprinkles (optional)As desired
Caramel drizzle (optional)As desired
Powdered sugar (for dusting)1 tablespoon

Equipment Needed

Also, gather the following equipment, as they are necessary to craft your Homemade Brioche Ice Cream Sandwich Recipe – Croque Glace:

  • Non-stick skillet or panini press
  • Butter knife
  • Ice cream scoop
  • Spatula
  • Serving plates

How to Make Brioche Ice Cream Sandwich Recipe – Croque Glace

Step 1: Prepare the Brioche

Slice your brioche buns in half. Lightly butter the inner sides. You can also use brioche slices if buns are not available.

Step 2: Add the Ice Cream

Put a single scoop of ice cream on each brioche’s bottom slice. Gently press the top slice over it.

Step 3: Grill the Sandwich

Heat a non-stick pan or press. Grill the sandwich for about 1-2 minutes per side until golden brown and crisp, but not melted.

Step 4: Serve Immediately

Dust with powdered sugar and add optional toppings like chocolate sauce. Serve warm and enjoy immediately before the ice cream melts.

Recipe Card

Brioche Ice Cream Sandwich Recipe - Croque Glace

Brioche Ice Cream Sandwich Recipe – Croque Glace

Welcome to the Brioche Ice Cream Sandwich Recipe – Croque Glace. Brioche Ice Cream Sandwich – Croque Glace is a French-style dessert where warm, buttery brioche hugs cold, creamy ice cream.
Prep Time 10 minutes
Cook Time 3 minutes
Total Time 13 minutes
Servings: 4 people
Course: Dessert
Cuisine: French
Calories: 390

Ingredients
  

  • 4 brioche buns or slices
  • 4 scoops ice cream any flavor
  • 2 tablespoons softened butter
  • Chocolate sauce optional, as desired
  • Sprinkles optional, as desired
  • Caramel drizzle optional, as desired
  • 1 tablespoon powdered sugar for dusting

Equipment

  • Non-stick skillet or panini press
  • Butter knife
  • Ice cream scoop
  • Spatula
  • Serving plates

Method
 

Step 1: Prepare the Brioche
  1. Slice your brioche buns in half. Lightly butter the inner sides. You can also use brioche slices if buns are not available.
Step 2: Add the Ice Cream
  1. Put a single scoop of ice cream on each brioche’s bottom slice. Gently press the top slice over it.
Step 3: Grill the Sandwich
  1. Heat a non-stick pan or press. Grill the sandwich for about 1-2 minutes per side until golden brown and crisp, but not melted.
Step 4: Serve Immediately
  1. Dust with powdered sugar and add optional toppings like chocolate sauce. Serve warm and enjoy immediately before the ice cream melts.

Notes

Croque Glace is best made fresh. However, you can pre-scoop the ice cream and freeze it in plastic wrap to save time.

Nutritional Information

Below, I have listed the nutritional information for the Brioche Ice Cream Sandwich Recipe – Croque Glace:

NutrientAmount (per serving)
Calories390 kcal
Carbohydrates34 g
Protein6 g
Fat24 g
Saturated Fat14 g
Sugar18 g
Fiber1 g
Sodium210 mg

Serving Suggestions

These are best served fresh off the pan, while the brioche is warm and the ice cream still holds its shape. Add some crushed nuts or a drizzle of hot fudge as a garnish.

Brioche Ice Cream Sandwich Recipe - Croque Glace

Perfect for parties, summer treats, or a fun dessert after French-themed dinners at home.

Storage Tips

Croque Glace is best made fresh. However, you can pre-scoop the ice cream and freeze it in plastic wrap to save time.

Avoid assembling and storing, as the brioche can become soggy. Before using leftover brioche again, reheat it in an airtight container.

Flavor Variations to Try

You can experiment with different ice cream flavors to make your Croque Glace more exciting.

Try pistachio for a nutty twist, raspberry for a fruity balance, or salted caramel for that sweet-salty magic. Each combination brings a new layer of indulgence.

Best Toppings for Croque Glace

Enhance your Brioche Ice Cream Sandwich with toppings like caramel drizzle, toasted almonds, or a dusting of cinnamon.

For extra elegance, add a scoop of whipped cream or a drizzle of espresso syrup for a rich, café-style dessert.

Perfect Occasions to Serve

Brioche Ice Cream Sandwich Recipe shines on romantic date nights, summer gatherings, or French-themed dinner parties. It’s elegant yet simple to prepare.

The mix of warm brioche and creamy ice cream makes it a conversation starter and crowd-pleaser at any occasion.

Tips for Perfect Texture

To keep the perfect texture, avoid over-grilling the brioche. It should be golden and crisp, not hard.

Slightly softened butter ensures even browning. Serve immediately after grilling to maintain the contrast of warm bread and cold ice cream.

Why This Dessert Stands Out

Unlike ordinary ice cream sandwiches, Croque Glace blends French finesse with playful texture contrast.

The buttery brioche adds luxury, while melting ice cream creates a creamy core. It’s an indulgence that feels both comforting and sophisticated, loved by all ages.

Pairing Ideas for Croque Glace

Brioche Ice Cream Sandwich Recipe with espresso, cappuccino, or sparkling wine for a delightful contrast.

If serving at brunch, accompany it with fresh berries or mint leaves for color and balance. Every pairing enhances its irresistible charm.

Conclusion

This Brioche Ice Cream Sandwich Recipe – Croque Glace is truly magical. The contrast of warm and cold, soft and crispy, makes it unforgettable. Whether you’re recreating a Disney memory or simply craving something new, this treat is a must-try.

With these words, we came to the end of this article. If you like this recipe, then please rate this post with 5 stars at the end of the FAQs section, and don’t forget to share it with your loved ones!

Happy Cooking!

Frequently Asked Questions (FAQs)

Can I use store-bought brioche for this recipe?

Yes, store-bought brioche works perfectly for this recipe and saves you time.

What kind of ice cream works best?

Rich and creamy flavors like vanilla, caramel, or chocolate chip work best for this sandwich.

Can I prepare this ahead of time?

It’s best served fresh. However, you can prep the ice cream scoops in advance and freeze them.

Can I use a waffle maker instead of a skillet?

Yes, a waffle maker can add an extra texture and grill the sandwich perfectly.

Is it the same as the one at Disney Epcot?

It’s inspired by the one at Disney’s Epcot and tastes just as delicious, if not better, when homemade.

You will also like Gladys Knight’s Mac and Cheese Recipe.

Hi, I'm Neeru, the soul behind HowdyRecipes.com! With over 10 years of experience in cooking and food blogging, I've spent the last decade exploring flavours, testing recipes, and sharing the joy of homemade food with fellow food lovers around the world. Thanks for attention♥

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