Disneyland Garlic Pretzel Bread Recipe

Hey, Welcome to the Disneyland Garlic Pretzel Bread Recipe. Disneyland Garlic Pretzel Bread is a soft, chewy pretzel roll brushed with buttery garlic topping, inspired by the popular snack served at Disneyland.

Have you ever walked around Disneyland, caught a whiff of something warm and buttery, and followed your nose straight to the snack cart? I came upon the Garlic Pretzel Bread in precisely that manner.

Now, whenever I bake these garlic pretzel rolls, it feels like I’ve brought a little piece of Disneyland magic right into my kitchen. Let me show you how you can too!

Recipe Overview

• Prep Time: 25 minutes (plus 1 hour rising)
• Cook Time: 15–18 minutes
• Total Time: About 1 hour 45 minutes
• Servings: 8 pretzel breads
• Difficulty: Moderate
• Type: Snack / Side

This garlic pretzel bread is soft and fluffy inside, with a golden, chewy crust and buttery garlic topping. Perfect for dipping, snacking, or just tearing apart warm.

History and Origin

It was in Disneyland’s Fantasy Faire, next to Maurice’s Treats, when I first tried garlic pretzel bread. I stopped just by the smell, and the flavour was even better. By the way, you can also try the Winnie the Pooh Cupcakes Recipe.

Soft inside, golden outside, and packed with garlic flavor; it was love at first bite. Since I can’t always go to the park, I figured out how to make them at home. And now, you can too!

Ingredients

You will need the following ingredients to start making the Disneyland Garlic Pretzel Bread Recipe:

Equipment Needed

Also, gather the following equipment, as they are necessary to craft your Disneyland Garlic Pretzel Bread Recipe!

• Large mixing bowl
• Saucepan
• Baking sheet
• Parchment paper
• Slotted spoon
• Pastry brush
• Measuring cups and spoons
• Stand mixer with dough hook (optional)

How to make Disneyland Garlic Pretzel Bread Recipe

Step 1: Make the dough

In a large bowl, mix the warm water, sugar, and yeast. Until it foams, let it sit for five to ten minutes.

Add the flour and salt, and mix until a dough forms. Knead for 6–8 minutes by hand (or use a dough hook). While not sticky, the dough should be soft.

Cover and let it rise in a warm place for 1 hour, or until doubled in size.

Step 2: Shape the dough

Divide the dough into eight equal pieces after punching it down. Shape each one into a round roll or a small loaf shape. Place them on a parchment-lined baking sheet.

Step 3: Boil the pretzels

Preheat the oven to 220°C (425°F). Heat a big saucepan of water until it boils. Carefully add the baking soda; it will froth.

Gently drop each dough piece into the boiling water, one or two at a time, for 20–30 seconds. Remove with a slotted spoon and place back on the baking sheet.

Step 4: Bake and add garlic butter

Bake the pretzel breads for 15–18 minutes, or until deep golden brown.

Combine the garlic and melted butter while they are baking. Brush the loaves liberally with the garlic butter as soon as they are taken out of the oven. Sprinkle with chopped parsley or sea salt if you like.

Recipe Card

Disneyland Garlic Pretzel Bread Recipe

Hey, Welcome to the Disneyland Garlic Pretzel Bread Recipe. Disneyland Garlic Pretzel Bread is a soft, chewy pretzel roll brushed with buttery garlic topping, inspired by the popular snack served at Disneyland.

Print Recipe Pin Recipe

Prep Time 25 minutes mins

Cook Time 15 minutes mins

Total Time 40 minutes mins

Servings: 8 pretzel breads

Course: Snack

Cuisine: American

Calories: 230

Ingredients Equipment Method Notes

Ingredients

  

For the Dough:

• 3 cups all-purpose flour 360g
• 1 cup warm water 240ml
• 2¼ teaspoons active dry yeast 1 packet
• 1 tablespoon sugar
• 1½ teaspoons salt

For the Baking Soda Water Bath:

• ⅓ cup baking soda
• 6 cups water

For the Garlic Butter Topping:

• 3 tablespoons unsalted butter melted
• 2 cloves garlic minced
• Chopped parsley or sea salt optional, for garnish

Equipment

• Large mixing bowl
• Saucepan
• Baking sheet
• Parchment paper
• Slotted spoon
• Pastry brush
• Measuring cups and spoons
• Stand mixer with dough hook (optional)

Method

 

Step 1: Make the dough

1. In a large bowl, mix the warm water, sugar, and yeast. Until it foams, let it sit for five to ten minutes.
2. Add the flour and salt, and mix until a dough forms. Knead for 6–8 minutes by hand (or use a dough hook). While not sticky, the dough should be soft.
3. Cover and let it rise in a warm place for 1 hour, or until doubled in size.

Step 2: Shape the dough

1. Divide the dough into eight equal pieces after punching it down. Shape each one into a round roll or a small loaf shape. Place them on a parchment-lined baking sheet.

Step 3: Boil the pretzels

1. Preheat the oven to 220°C (425°F). Heat a big saucepan of water until it boils. Carefully add the baking soda; it will froth.
2. Gently drop each dough piece into the boiling water, one or two at a time, for 20–30 seconds. Remove with a slotted spoon and place back on the baking sheet.

Step 4: Bake and add garlic butter

1. Bake the pretzel breads for 15–18 minutes, or until deep golden brown.
2. Combine the garlic and melted butter while they are baking. Brush the loaves liberally with the garlic butter as soon as they are taken out of the oven. Sprinkle with chopped parsley or sea salt if you like.

Notes

Store leftovers in an airtight container at room temperature for 2 days, or in the fridge for up to 4 days. Simply place them in the oven at 180°C (350°F) for 5 to 7 minutes to reheat.

 

Nutritional Information (Per Roll, approx.)

Below, I have listed the nutritional information for the Disneyland Garlic Pretzel Bread Recipe:

Serving Suggestions

I love serving Disneyland Garlic Pretzel Bread Recipe warm with:

• Cheese sauce or mustard
• Tomato soup or creamy broccoli soup
• Sliced and used for sandwiches
• Just by themselves with extra garlic butter on the side

They’re great for parties, Disney movie nights, or even packed in lunchboxes.

Storage Tips

Store leftovers in an airtight container at room temperature for 2 days, or in the fridge for up to 4 days. Simply place them in the oven at 180°C (350°F) for 5 to 7 minutes to reheat.

You can also freeze them after baking; just cool completely, wrap, and freeze. Reheat from frozen in the oven for the best texture.

Conclusion

Making Disneyland Garlic Pretzel Bread Recipe at home is easier than you think, and the results are so worth it. Each bite is warm, golden, garlicky, and soft.

Every time I bake a batch, it takes me right back to the joy of walking through the park. Try it once and I promise it’ll become one of your favorite homemade snacks too!

Frequently Asked Questions (FAQs)

You will also like the Cheeseburger Egg Rolls Disney Recipe.